Our Restaurant
For our hotel guests
Our chef Josef Schaffler and his team love to pamper you. They are cooking your meals with regional ingredients. On top we serve you a gorgeous mountain view from the restaurants and balcony lounge area.
In 1987 the Hotel Prinz-Luitpold-Bad was one of the founders of the association "nature and culture" to boost the direct distribution of our regional products: milk, butter, cheese and meat - without detour - fresh, regional, and healthy. You will taste the fresh air and green meadows.
- Yours, Josef Schaffler, chef
Panoramic view with style
Our menu
Look forward to delicious regional ingredients. They're fresh and prepared with love in your restaurant in Bad Hindelang.
In the evening (from 6:00 - 8:30 pm) you have the opportunity to enjoy our 3-course half-board menu. But it's not just good in the evening at the Hotel Prinz-Luitpold-Bad. Our lunchtime snacks in the beer garden and our small snacks throughout the day (from noon - 6:00pm) are also very popular.
If you have any allergies, please contact our service staff.
Our beer garden
Previously, our maple garden had a boring life. But that's over now. As of 2020, our hotel guests can enjoy the dreamlike view and the cozy atmosphere of our beer garden.
Loving wine
Personally we fancy wine very much. So we tested each of our wines before we added it to our wine menu. Our preference are German wines, because they are a lot better than their reputation.